El Tesoro Del Inca
+1.9723139495 eltesororestaurant@gmail.com 733 North BeltLine Dr. Irving, TX
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Menu

PERUVIAN ROTISSERIE CHICKEN

$9.95

¼ Pollo, Quarter chicken

$14.95

½ Pollo, Half chicken

$22.95

1 Pollo, Whole chicken

ENTRADAS • APPETIZERS

$12.00

Anticuchos

Classic Peruvian street kabobs. Marinated beef heart in rich spices, accompanied with golden potatoes, spicy sauce, and choclo.

$8.00

Salchipapas

Classic Peruvian street food. French fries and sliced hot dogs & salad. Served with traditional sauces.

$9.00

Yuca a la Huancaína

Classic Huancaína sauce over fried yuca frita! Topped with olive and egg.

$8.00

Papa a la Huancaína

Traditional Peruvian dish from the Andes. Huancaína sauce, a creamy blend of ají amarillo peppers and queso fresco, served over sliced, chilled potatoes. Topped with olive and egg.

$8.00

Papa Rellena

Deep-fried mashed potato croquette. Stuffed with seasoned beef, green onions, egg, and olive. Topped with salsa criolla.

$6.00

Tamale

Filled with chicken, egg, and olive, steamed in banana leaves. Topped with salsa criolla (thinly sliced onions marinated in lime).

$9.00

Causa Limeña

Ají seasoned mashed potato, chilled casserole. Layered with chicken, avocado, and vegetables in a creamy sauce. Topped with egg, olive, and avocado.

$19.50

Choros a la Chalaca

Steamed mussels topped with finely chopped onions, tomatoes, rocoto peppers and choclo marinated in lime.

$10.50

Chicharron de Pescado

Breaded, lightly fried, sliced fish with fried yuca. Topped with salsa criolla.

CARNE • LOMO

$16.00

Seco de Cabrito

Tender goat in cilantro base stew served with Peruvian caballero beans, yuca, salsa criolla, and steamed rice.

$16.00

Lomo Saltado

Classic Peruvian dish. Sautéed marinated beef with onions, tomatoes, soy sauce. Served with fries and steamed rice. *Montado, add a fried egg $2

$12.00

Cau Cau

Tripe stew with diced potatoes, Peruvian seasoning, and herbs. Served with steamed rice.

$18.00

Bistec a lo Pobre

Lean, grilled steak accompanied with plantains and sausage topped with a fried egg. Served with fries and steamed rice.

$18.50

Tallarín Saltado Mixto

Sautéed noodles, beef, chicken, shrimp, onions, tomatoes, and soy sauce.

$14.50

Tallarín Saltado

Sautéed noodles with beef, onions, tomatoes, and soy sauce.

$15.00

Tallarines Verdes

Peruvian-style pesto (basil, spinach, mozzarella) tossed with spaghetti, paired with a lean steak or Papa a la Huancaína. *Steak and Papa a la Huancaína +$3

$14.00

Bistec Empanizado

Breaded steak served with fries, steamed rice, and salad.

$16.00

Bistec Encebollado

Sautéed lean steak tossed with onions, tomatoes, soy sauce, and Peruvian spices. Served with fries and steamed rice.

POLLO • CHICKEN

$13.00

Arroz con Pollo

Chicken, lightly pan-fried, cooked with cilantro rice, green peas, carrots, and Peruvian spices. Topped with salsa criolla. *Add Papa Huancaína +$2

$13.50

Arroz Chaufa

Peruvian-style Chinese fried rice with chicken, eggs, and green onions. *Beef +$1 Shrimp +$6 Combination +$4

$14.00

Milanesa de Pollo

Breaded chicken breast served with fries, steamed rice, and salad.

$12.00

Ají de Gallina

Creamy stew of shredded chicken, peanuts, cream, and ají amarillo peppers. Served over sliced potatoes and steamed rice.

CALDOS • SOUPS

$18.50

Parihuela

Traditional seafood bisque soup with fish, shrimp, mussels, octopus, and Peruvian spices.

$19.50

Chupe de Camarones

Creamy bisque soup with shrimp, fish, vegetables, and Peruvian spices.

$12.00

Caldo de Gallina

Light hen broth, ginger base, noodles, egg, topped with green onions. *Half size $7

MARISCOS • SEAFOOD

$12.00

Pescado Frito

Lightly fried filet fish. Served with fries, steamed rice, and salad.

$17.99

Ceviche de Mariscos

Seafood and fresh fish marinated in lime, rocoto, and ají limo peppers. Served with potatoes, choclo, onions, and yuyo.

$15.99

Ceviche de Pescado

Fresh fish marinated in lime, rocoto, and ají limo peppers. Served with potatoes, choclo, onions, and yuyo.

$18.00

Pescado Sudado

Sautéed fish with onions, tomatoes & Peruvian spices. Served with yuca and steamed rice.

$17.50

Arroz con Mariscos

Peruivan seafood paella. Rice combined with seafood, shrimp, mussels, octopus, and Peruvian spices.

$19.50

Jalea

Classic Peruvian platter. Crispy fried fish, shrimp, octopus, and various fried seafood. Served with fried yuca and salsa criolla.

$19.00

Sudado de Mariscos

Sautéed seafood mixed with onions, tomatoes, and Peruvian spices. Served with yuca and steamed rice.

POSTRES • DESSERTS

$2.50

Alfajores (Single)

Bocaditas classico de Peru. Single shortbread cookie sandwich filled with Manjar Blanco (Dulce de Leche), dusted with powdered sugar.

$6.00

Pionono de Manjar Blanco

Slice of Peruvian Swiss Roll filled with Manjar Blanco (Dulce de Leche), dusted with powdered sugar.

$8.00

Picarones

$16.00

Alfajores Minis (by the dozen)

Bocaditas classico de Peru. 12 mini shortbread cookie sandwiches filled with Manjar Blanco (Dulce de Leche), dusted with powdered sugar.

ACOMPAÑAMIENTOS • SIDES

$6.00

Plátano Frito

$6.00

Choclo con Queso Fresco

$6.00

Yuca Frita

$3.00

Arroz (chico)

$6.00

Arroz (grande)

$4.00

Frijoles

REFRESCOS • BEVERAGES

$3.00

Soda – 20 oz

$2.50

Inca Kola – 12 oz

$2.50

Hot Tea/Coffee

$3.00

Maracuya (Glass)

Passion Fruit

$3.00

Inca Kola – 20 oz

$7.00

Inca Kola – 2 L

$1.50

Soda – 12 oz

$7.00

Chicha Morada (Pitcher)

Peru’s iconic purple corn drink. Originating from the Andeans of Peru, made from dried purple corn, pineapple, apple, lime juice, cinnamon, and cloves.

$3.00

Chicha Morada (Glass)

Peru’s iconic purple corn drink. Originating from the Andeans of Peru, made from dried purple corn, pineapple, apple, lime juice, cinnamon, and cloves.

$7.00

Maracuya (Pitcher)

Passion Fruit

Contact us

+1.9723139495

eltesororestaurant@gmail.com

733 North BeltLine Dr. Irving, TX

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Opening hours

Monday to Friday: 11 am to 22 pm

Saturday and Sunday: May vary

 

Don’t hesitate to call us to make sure we are open!

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