Menú | Menu

APPETIZERS – ENTRADAS

Tamales | $ 5.00

Cooked corn in dough filled with chicken, egg, and black olives, wrapped in banana leaf. Then top off with salsa criolla. (thin sliced onion marinated in lime juice, salt and pepper)

Papa Rellena | $ 5.00

A deep fried mashed potato of sorts. Stuffed with seasoned beef, onions, tomatoes and olives. Then top off with the savory salsa criolla.

Causa | $ 7.00

Yellow mashed potato, embedded with chicken breast, peas, carrots and spices.

Anticuchos | $ 7.00

Classis Peruvian dish. Beef marinated in vinegar and rich spices, oil, salt, black pepper and garlic. Served with a special hot sauce, potatoes and cholo (Peruvian corn)

Papa a la Huancaína | $ 6.00

Traditional dish form Peruvian highlands. Combination of boiled potatoes and cream sauce that is blend of cheeses, milk, olive oli, limejuice and yellow peppers. Served with olives and eggs.

Salchipapas | $ 6.00

Fried hot dogs and French fries mixed together and served with different sauces.

Choros a la Chalaca (1 docena) | $ 13.00

One dozen mussels cooked a little and topped with a mix of chopped red onion, tomatoes, lime juice, corn kernels, yellow chili pepper and rocoto.

SOUPS – SOPAS

Caldo de Gallina | $ 8.00

Hen broth with noodles, green onions, potatoes, eggs and spices.

Caldo de Res | $ 8.00

Beef broth with noodles, green onions, potatoes, eggs and spices.

MAIN ENTREES – PLATOS FUERTES

Peruvian Roasted Chicken

¼ Pollo (quarter chicken) | $ 7.00
1/2 Pollo (half chicken) | $ 12.00
1 Pollo (whole chicken) | $ 18.00

All portions are served with French fries and salad

Beef- Carne

Lomo Saltado (Carne o Pollo) | $ 10.00

Classis Peruvian dish. Sautéed lean beef with potatoes, onions, garlic, chopped parsley and spices. Served with homemade fries and steamed rice.

Bisteck a lo Pobre | $ 14.00

Steak, plantain, topped with fried egg and homemade fries. Served with rice.

Cau – Cau | $ 8.00

Peruvian Chinese style fried rice with chicken, eggs, and green onions. Cooked with soy sauce.

Tallarín Saltado | $ 10.00

Sautéed noodles with beef, onions and tomatoes. Cooked with soy sauce.

Tallarín Saltado mixto | $ 14.00

Sautéed noodles with beef, chicken and shrimps, onions and tomatoes. Cooked with soy sauce.

Seco de Cabrito | $ 13.00

Goat stew served with steam rice and beans

Chicken – Pollo

Arroz Chaufa | $ 10.00

Peruvian Chinese style fried rice with chicken, eggs, and green onions. Cooked with soy sauce.

Arroz con Pollo | $ 8.00

Chicken, rice and green peas cooked in cilantro and Peruvian spices.

Fish – Pescado

Ceviche de Pescado | $ 10.00

Fresh Fish marinated in limejuice and Peruvian rocoto chilies. Accompanied by potatoes, finely sliced onions and corn.

Ceviche de Mariscos | $ 12.00

Variety of fresh seafood and fish marinated in limejuice and Peruvian rocoto chilies. Accompanied by potatoes, finely sliced onions and corn.

Pescado Sudado | $ 13.00

Steamed fish cooked with onions, tomatoes and spices. Served with rice.

Parihuela | $ 14.00

Traditional Peruvian soup made with fish, shrimp, mussels, octopus, onions, tomatoes and Peruvian spices.

Jalea | $ 14.00

Deep fried fish with breaded shrimp and squid. Served with lime marinated onions and yam.

Arroz con Mariscos | $ 12.00

Fish, shrimp, mussels, octopus, rice and green peas cooked in cilantro and Peruvian spices.

Pescado Frito | $ 8.00

Deep fried breaded fish served with lime marinated onions.

DESSERTS – POSTRES

Picarones (5) | $ 6.00

Six sweet, ring-shaped fritter with a pumpkin base.

Mazamorra Morada | $ 6.00

Jelly-like clove-flavored dessert boiled along with cinnamon and a generous amount of cloves.

BEVERAGES

 

Chicha Morada (glass) | $ 1.50
Chicha Morada (pitcher) | $ 6.00
Maracuyá (glass) | $ 1.50
Maracuyá (jar) | $ 6.00
Inca Kola (2 liter) | $ 6.00
Inca Kola (20 oz) | $ 2.50
Inca Kola/Inca Kola diet (can 12 oz.) | $ 1.50
Soda; Dr Pepper, Sprite, Coke, Pepsi… (can 12 oz.) | $ 1.00
Water (bottle) | $ 1.00